Brenda Gantt Squash Casserole Recipe

It’s always exciting to try out new dishes, especially when they come from renowned chefs like Brenda Gantt. This squash casserole recipe is a true representation of her delicious and flavorful cooking style.

With a combination of simple ingredients and easy-to-follow instructions, this dish will elevate any dinner party or weeknight meal. The creamy texture, savory flavors, and crispy topping make it a crowd-pleaser, and you won’t believe how simple it is to make.

So, let’s get started on creating this mouth-watering Brenda Gantt Squash Casserole! So if you want to impress your dinner guests with something extra special, keep reading this article for step-by-step directions.

What is Brenda Gantt Squash Casserole?

Brenda Gantt Squash Casserole is a classic Southern dish made with yellow squash, eggs, cheddar cheese, and Ritz crackers. It’s a savory and creamy casserole that is perfect for any occasion.

This is a staple in Brenda Gantt’s cooking repertoire and has been shared with many families across the South. The combination of flavors and textures in this casserole is what makes it stand out from other squash casseroles.

The creamy squash mixture pairs perfectly with the crispy Ritz cracker topping, giving each bite a burst of deliciousness. It’s a comfort food that will leave you wanting more!

Why You’ll Love this Brenda Gantt Squash Casserole?

This squash casserole is a must-try for several reasons. Firstly, it’s incredibly easy to make, requiring just a few simple ingredients and minimal prep time. The result is a delicious dish that tastes like you spent hours in the kitchen.

Secondly, the combination of flavors in this casserole is unbeatable. The creamy and savory squash mixture paired with the buttery and crispy topping is a match made in heaven. It’s a crowd-pleaser that will leave your guests asking for the recipe.

Lastly, this casserole can easily be customized to fit your dietary needs or preferences. You can use zucchini instead of yellow squash, swap out regular milk for almond milk, or even add in some protein like chicken or bacon for a heartier dish. The possibilities are endless with this.

Ingredients

• Eggs: This calls for two beaten eggs, which will help bind the casserole together.
• Cheddar Cheese: The cheese adds a delicious creamy and tangy flavor to the casserole.
• Butter: For added richness, use melted butter in this recipe.
• Milk: Milk is used to create a creamy texture in the casserole.
• Salt and Pepper: To enhance the flavor of the casserole, add salt and pepper to taste.
• Yellow Squash: This recipe calls for three cups of sliced yellow squash. You can also use zucchini as a substitute.
• Onion: Chopped onion adds a delicious savory flavor to the casserole.
• Ritz Crackers: Crushed Ritz crackers are used in this recipe to create a crispy and buttery topping.

Directions

Step 1

Prepare the Squash

• Preheat your oven to 350 degrees Fahrenheit.
• In a large bowl, combine the sliced yellow squash and chopped onion.
• Add in the beaten eggs, shredded cheddar cheese, milk, salt, and pepper.
• Mix all ingredients together until well combined.

Step 2

Assemble the Casserole

• In a greased 9×13-inch baking dish, pour the squash mixture evenly.
• Mix the melted butter with the crackers.
• Top with crushed Ritz crackers and melted butter mix on top to cover the entire surface.

Step 3

Bake and Serve

• Bake in the preheated oven for 25 minutes or until the top is golden brown and bubbly.
• Let cool for a few minutes before serving.
• Serve hot and enjoy your delicious Brenda Gantt Squash Casserole!

Notes

• For added flavor, you can mix in some herbs like thyme or parsley to the squash mixture before baking.
• If you prefer a crispy topping, broil the casserole for an additional 2-3 minutes after it has finished baking.

Storage Tips

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place in a preheated oven at 350 degrees Fahrenheit for 10-12 minutes or until warmed through.

Serving Suggestions

Here are some ideas for serving this Brenda Gantt Squash Casserole:

• Serve as a side dish with your favorite protein, such as grilled chicken or steak.
• Have it as a main dish paired with a fresh salad on the side.
• Bring it to a potluck or family gathering and impress everyone with your cooking skills.

What other substitute can I use in Brenda Gantt Squash Casserole?

If you don’t have all the ingredients on hand or want to switch things up, here are a few substitutes you can try:

• Zucchini instead of yellow squash.
• Almond milk instead of regular milk for a dairy-free option.
• Crushed cornflakes or panko breadcrumbs instead of Ritz crackers for the topping.

Conclusion

Thank you for reading this article and learning all about Brenda Gantt Squash Casserole! We hope you give this a try and enjoy it as much as we do.

Remember, you can always make adjustments to fit your preferences or dietary needs. So, go ahead and impress your dinner guests with this delicious casserole at your next gathering. Please share this article with your friends and family.