Dumpster fries are the ultimate comfort food meal. They have all the flavors of a classic French fry dish but with an added kick and zest from additional ingredients. Not only are they delicious, but they’re also a great way to get creative in the kitchen.
With a few simple steps and ingredients, you can whip up this classic dish in no time! Plus, it’s an easy meal to make for large groups of people or just one person.
So, if you’re looking for something new and exciting to try in the kitchen, why not give Dumpster Fries a try? Read on to find out how!
Dumpster Fries are a delicious twist on the classic French fries. They’re loaded with all sorts of tasty ingredients like cream cheese, chicken stock, bacon, jalapenos, garlic cloves, black pepper, onion powder, Parmesan cheese, and more!
Not only do they taste great but they’re also easy to make and require minimal prep work. Plus, you can top them off with whatever ingredients you have on hand!
These fries are perfect for a quick snack or as a side dish to your favorite meal. They’re sure to be a hit with everyone at the table!
Dumpster Fries have a unique flavor that’s hard to replicate. They have a creamy, smoky, and slightly spicy flavor from all the ingredients combined. The cream cheese adds a nice smooth texture while the chicken stock and bacon provide an addictive smoky flavor.
The jalapenos give it just enough kick to keep things interesting while the garlic cloves add a subtle warmth and sweetness. Finally, the onion powder, Parmesan cheese, and black pepper bring all the flavors together perfectly!
All these flavors are then balanced out by the crunchy texture of the fries. The combination of smooth creaminess from the cheese with the crunchy potatoes creates an amazing dish that’s sure to satisfy even the pickiest eaters!
I was first introduced to the world of Dumpster Fries by a friend who had made them for me when I visited her in Austin, Texas. She explained that they were a popular local dish and served them as a snack at parties. It didn’t take too long before I fell in love with this comfort food dish!
The first time I made my own Dumpster Fries, I was amazed by the flavor and texture. The cream cheese gave it a smooth creamy texture while the bacon added a delicious smoky flavor that was balanced out perfectly with all of the other ingredients. I was hooked!
Over time, I started to experiment more with different ingredients to create my own versions of this classic dish. I tried adding different types of cheese, jalapenos, and seasonings to create my own flavor combinations. With each trial and error, I slowly learned the basics of Dumpster Fries and refined my recipe over time.
Today, Dumpster Fries remain one of my favorite comfort food dishes that I can whip up in no time. I love how creative you can get with the ingredients and flavors, and it’s an easy meal to make for large groups of people or just one person.
I’m always looking for new ways to mix things up with this beloved dish, and I look forward to continuing my culinary journey with Dumpster Fries!
Making Dumpster Fries is surprisingly easy! All you need are some potatoes, a few staple ingredients, and a little bit of imagination. Follow the step-by-step instructions below to make your own delicious Dumpster Fries.
In a medium saucepan, combine the cream cheese, chicken stock, bacon, jalapenos, garlic cloves, black pepper, onion powder, and Parmesan cheese. Heat over low heat and stir until all of the ingredients are well-combined. Once everything is combined, remove from heat and transfer to a bowl. Set aside.
In a large frying pan, heat the groundnut oil until it is hot. Add the French fries and fry for approximately 10 minutes, flipping occasionally to ensure even cooking.
When the fries are crisp and golden brown, remove them from the pan and transfer to a plate. Sprinkle with Rooster Fajita seasoning and mix until all of the fries are evenly coated.
In a separate medium saucepan, heat the evaporated milk over low-medium heat. Add the cornflour, stirring continuously for 2 minutes to create a thick paste.
Add the Red Leicester cheese and mix until it has melted and combined with the paste. Finally, add the reserved cream cheese mixture from earlier and stir until everything is well-combined.
To assemble your Dumpster Fries, place the fries on a plate or bowl. Top with the cheese sauce, pickled jalapeno, and Animal Style Sauce.
Dumpster Fries are a delicious and filling meal that can be enjoyed on its own. However, it can also be served with some tasty accompaniments to make for an even more enjoyable experience.
To complement this dish, try serving it alongside a salad or some freshly cooked vegetables of your choice. If you’re looking for something more hearty, try pairing it with some grilled chicken or steak.
For a light and refreshing side dish, serve your Dumpster Fries with some refried beans or guacamole. Another great accompaniment to these fries is some freshly made salsa.
This can be prepared easily at home by combining diced tomatoes, red onions, jalapenos, cilantro, garlic, lime juice, and salt. This zesty salsa adds a bright flavor profile to the dish that pairs perfectly with the smoky and spicy undertones of the fries.
You can also serve your Dumpster Fries with some sour cream or yogurt for a creamy texture that helps temper the spiciness of the dish. No matter what you choose to pair it with, you can rest assured that the Dumpster Fries will be a hit!
Leftover Dumpster Fries can be stored in the refrigerator for up to four days. To preserve their crispiness, it’s best to store them in an airtight container or resealable plastic bag. This will help keep them from becoming soggy and chewy.
If you want to ensure that your fries are as crispy as possible, you can also reheat them in the oven at a low temperature for about 10 minutes. This will help crisp up any soggy fries while still maintaining their flavor.
Pregnant women should avoid eating Dumpster Fries due to the high sodium and fat content. The jalapenos also add a spicy element, which can cause discomfort for some people.
For pregnant women, it’s best to avoid any food that has a high-fat or high-sodium content as this could lead to health complications during pregnancy.
It’s also best to avoid eating any food that has been deep-fried, as this can contain trans fats which are not recommended for pregnant women.
As an alternative, opt for a healthier version of fries such as oven-baked sweet potato fries or air-fried French Fries. This will help ensure that you and your baby stay healthy and happy!
So now you know how to make delicious, homemade Dumpster Fries! This fun and flavorful dish is sure to be a hit with everyone in your family. Serve it up with an array of tasty accompaniments and you’ll have a meal that will surely impress all guests.
You can also try tweaking the recipe to suit your own tastes by adding more spices or topping it with different cheeses. No matter how you choose to make your Dumpster Fries, it’s sure to be a recipe that you can come back to time and time again!
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Dumpster fries are the ultimate comfort food meal. They have all the flavors of a classic French fry dish but with an added kick and zest from additional ingredients. Not only are they delicious, but they're also a great way to get creative in the kitchen.