Cookies are always nice to have as a dessert. And when it has some sugar sprinkles on it, that becomes even more delicious. However, have you ever tried the one and only Publix Sugar Cookie?
This is a delicious cookie made with butter, sugar, vanilla extract, almond extract, salt, and sprinkles. It has a crispy texture on the outside but a soft center. This is sure to be an instant hit among all your family members.
In this article, I’ve shared the Publix sugar cookie recipe, which you can easily make at home. I have also included some tips and tricks to help you get the perfect sugar cookie each time. So if you’re ready to make the best cookies in town, let’s get started!
As mentioned above, Publix sugar cookie is a delicious treat made with butter, sugar, egg, milk, baking soda, baking powder, flour and almond extract. It is then topped off with colorful sprinkles for an extra special touch.
These cookies are perfect for any occasion – from birthday parties to after-school snacks. They can be enjoyed as-is or used in recipes such as Copycat Publix Sprinkles Sugar Cookies or Copycat Publix Sugar Cookies Recipe.
The Publix sugar cookie has a sweet and buttery flavor with a hint of almond extract. The sprinkles added on top give it an extra crunch and sweetness that makes this cookie even more delicious. Also, it has a soft and chewy texture. The sugar and butter combine to create a soft and chewy center, while the outside gets crispy when baked in the oven.
I first saw this recipe in a blog post, then I decided to give it a try myself. After making it the first time, I was pleasantly surprised by the amazing taste and texture of this cookie. The sprinkles add such a nice crunch and sweetness to the cookie, making it even more irresistible.
Making these delicious cookies is incredibly easy! Here are the ingredients list and the steps to follow.
Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a large bowl, cream together the butter and sugar until light and fluffy. Add in the egg and mix until combined. Add in the vanilla, almond, and milk and stir until everything is incorporated.
In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients and stir until everything is combined.
Add in the sprinkles and mix until evenly distributed. Scoop out small spoonfuls of the dough onto the prepared baking sheet and spread them out with your hands.
Bake for 10-12 minutes until the edges are lightly golden brown. Allow cooling before serving. Finally, serve the food in a nice dish.
Per Serving:
Publix Sugar Cookies are the perfect treat for any occasion. Serve them as a dessert or snack, paired with ice cream and hot cocoa, or just by themselves! They also make a great addition to any party spread.
To store leftovers, place the cookies in an airtight container and store them at room temperature for up to 7 days. Also, keep the container away from direct sunlight or heat.
Yes, it is safe for pregnant women to consume Publix Sugar Cookies as long as they follow the recommended serving size and don’t overindulge. Besides, it is essential to ensure the ingredients used are fresh and of good quality.
The Publix Sugar Cookie is the perfect treat to satisfy your sweet tooth! It’s easy to make and requires minimal ingredients. With its light and fluffy texture, it’s sure to be a crowd-pleaser at any gathering. Enjoy this delicious cookie with family and friends or just by yourself!
Also, share the recipe link with your friends and neighbors if you like it. Let them learn about this delicious dish. They will surely love it. Thank you for your time.
Cookies are always nice to have as a dessert. And when it has some sugar sprinkles on it, that becomes even more delicious. However, have you ever tried the one and only Publix Sugar Cookie?