Welsh cookies scranton are a traditional Welsh treat dating back centuries. This recipe has been adapted from an 18th-century recipe and uses simple ingredients to create a truly delicious treat that you will not soon forget. With its sweet currants, warm spices, and buttery flavor, it is perfect for a snack or dessert.
Now, in this recipe guide we are going to show you how to make Welsh cookies scranton.
Welsh cookies scranton are a traditional Welsh cookie, usually made with flour, butter, sugar, eggs and dried currants. These cookies have been around for centuries and are believed to have originated in the 14th century. The Welsh call these cookies Cacen Gri or Cake Griddle (Gryd Gâcen) which translates to Griddle Cakes. Welsh cookies are usually round in shape and about 1-2 inches in diameter.
Welsh cookies scranton has a sweet and nutty flavor that comes from the combination of butter, sugar, currants and spices. The currants add a slight tartness while the spices add warmth and depth to the flavor.
I was first introduced to Welsh Cookies Scranton when my grandmother took me to a local bakery in Scranton, Pennsylvania. She said these cookies were her favorite and I should give them a try. So, I hesitantly took one from the window of the shop and bit into it. It was immediately love at first bite! The sweet flavor of dried currants, combined with the buttery texture of the cookie, was absolutely delicious.
From that moment on, I’ve been hooked and have made it my mission to make sure everyone gets a taste of these wonderful Welsh cookies! So I asked my grandmother for its recipe and have been making Welsh cookies Scranton ever since. Every time I make them, it takes me back to that moment in the bakery when I first experienced this delicious treat!
If you’ve never had a Welsh cookie scranton before, then trust me – they are worth trying. From their sweet flavor to their soft texture, these Welsh cookies are a treat that you won’t soon forget! So why not give them a try today. And if you want to recreate the experience I had with my grandmother, then make sure to get your ingredients from Scranton and enjoy these Welsh cookies in all their glory!
Making Welsh Cookies Scranton is actually quite simple. All you need is to gather all the ingredients before you start cooking.
Preheat the electric griddle to 350 F.
In a large bowl, mix together flour, baking powder, nutmeg and salt. Cut in butter with a pastry blender until little pea sized pieces form.
Add sugar and currants and mix well with your hands or spoon. Add eggs and milk and mix until combined; do not overmix.
Roll dough into a ball and place onto a floured surface. Roll out to about 1/4 inch thick and cut circles with a biscuit cutter or any round shaped object like a cup.
Place cookies on the preheated griddle, being sure to leave enough room between them for expansion. Cook for 2-3 minutes, or until golden brown.
Remove from heat and let cool.
Amount per Serving Calories 341%
Daily Value* Fat 34g 52%
Saturated Fat 7g 44%
Trans Fat 0g
Polyunsaturated Fat 9g
Monounsaturated Fat 16 G
Cholesterol 110mg 37%
Sodium 1992mg 87%
Potassium 283 mg 8%
Carbohydrates 68g 23%
Fiber 2g 8% Sugar 33g 37%
Protein 9g 18%
Vitamin A1522IU 30%
Vitamin C1 mg 1%
Calcium 310mg 31%
Iron 4mg 22%
Welsh cookies scranton are perfect with a cup of warm tea or coffee. They can also be served as part of an afternoon snack, or as a dessert with a scoop of ice cream. Additionally, these cookies can be used to make delicious ice cream sandwiches – just add a scoop of your favorite flavor and you’re good to go!
Leftover Welsh cookies scranton can be stored in an airtight container for up to one week. To keep them fresh, make sure they are completely cooled before storing and away from humidity or dampness. Alternatively, you can freeze them in a freezer-safe bag or container – just be sure to defrost them before eating!
Yes, pregnant women can eat Welsh cookies scranton. As long as the ingredients are of good quality and freshly prepared, there should be no issue with eating this cookie. However, it is always best to consult your doctor before consuming any type of food during pregnancy.
All in all, Welsh cookies scranton is a delicious and deceptively simple cookie that anyone can make. With its sweet flavor and nutty texture, it is sure to be a hit with your family and friends! So why not give it a try today? And if you’re looking for an extra special treat, try adding a scoop of your favorite ice cream and make it into an ice cream sandwich!
Hope you have found this recipe helpful! If you have any queries or suggestions, please don’t hesitate to reach out. We are always happy to hear from you!
Welsh cookies scranton are a traditional Welsh treat dating back centuries. This recipe has been adapted from an 18th-century recipe and uses simple ingredients to create a truly delicious treat that you will not soon forget. With its sweet currants, warm spices, and buttery flavor, it is perfect for a snack or dessert.