DeFazio’s hangover cake is a sweet fluffy and moist Italian cake that is great for curing a hangover. It is made with simple ingredients like all-purpose flour, sugar, baking powder, baking soda, margarine, eggs, evaporated milk, and vanilla extract.
The best part about this recipe is that it is really easy to make and you don’t need any special equipment. You can make it anytime at home.
In this article, we’ll provide you with a step-by-step guide on how to make Defazio’s Hangover Cake, plus tips and nutrition information. So let’s get started!
Defazio’s Hangover Cake is an Italian-style cake that is made with simple ingredients and can be served cold or hot. It’s the perfect remedy for a hangover because it’s light, fluffy, and deliciously sweet.
The cake itself has a slight crunchiness on the outside and is soft and moist on the inside. It’s sweet and flavorful enough to help you forget about your hangover quickly!
It is a great late-night snack or post-party morning indulgence. So let’s learn how to make this delicious Italian cake that will have you feeling better in no time.
Defazio’s Hangover Cake has a slightly sweet and nutty flavor that is complemented by its soft and moist texture. It has a crunchy exterior and is fluffy on the inside. The flavor of the cake is enhanced with notes of vanilla extract, giving it an unmistakably sweet taste.
It has a balance of sweetness, with a slightly savory finish that makes it the perfect pick-me-up. With its combination of flavor and texture, this cake is sure to become one of your favorites!
Defazio’s Hangover Cake is deliciously sweet and fluffy. The flavors are subtle, but they are an enjoyable treat that will satisfy your sweet tooth while helping you get over your hangover.
I was first introduced to Defazio’s Hangover Cake during a trip to Italy. I was so impressed with the light and fluffy texture of this cake that I wanted to share it with everyone. Since then, I have been making this cake for every hangover that comes my way.
It’s the perfect remedy for a hangover, as it is light and fluffy, deliciously sweet, and sure to make you feel better. So if you’re looking for something to pick you up after a long night out, try Defazio’s Hangover Cake! It’s sure to put a smile on your face.
Making Defazio’s Hangover Cake is really easy. You can make it with simple ingredients that you probably have in your kitchen already. Here are the ingredients & step-by-step guide on how to make this Defazio’s Hangover Cake:
All-purpose flour: This is the base ingredient. Most suitable flour for baking.
Granulated sugar: Adds required sweetness to the cake
Salt: Adds a salty touch to enhance the taste,
Baking powder: Used to lighten the texture.
Baking soda: Helps to soften the baking product.
Margarine: Used to make the cake soft and moist.
Eggs: For binding the ingredients together.
Evaporated milk: Adds creaminess to the texture.
Vanilla extract: Enhances the flavor of the cake.
Preheat the oven to 350 degrees F and lightly grease an 8×8-inch baking pan with butter or margarine.
In a medium-sized bowl, sift together flour, sugar, salt, baking powder, and baking soda. Add in margarine and mix until crumbly.
In a separate bowl, whisk together eggs, evaporated milk, and vanilla extract until well combined.
Add wet ingredients to the dry ingredients and mix just until combined (don’t over-mix). Pour the batter into the prepared baking pan and bake for 25 minutes or until a toothpick inserted comes out clean.
Let cool completely before serving.
• If you don’t have evaporated milk, substitute with 1 cup of whole milk and reduce the baking powder to ¾ teaspoon.
• To make sure your cake is fluffy and light, be careful not to over-mix the batter.
• For a more flavorful cake, add 1 teaspoon of grated lemon zest or ½ cup of your favorite jelly to the batter before baking.
• If you’re feeling creative, top the cake with a dollop of whipped cream and sprinkle it with ground cinnamon or nutmeg.
• Total Fat: 7.2 g
• Saturated Fat: 3.5 g
• Cholesterol: 36 mg
• Sodium: 268 mg
• Carbohydrates: 28.3 g
• Dietary Fiber: 0.8 g
• Sugars 14.2 g
• Protein: 4.3 g
Defazio’s Hangover Cake is a delicious and comforting treat that pairs perfectly with a cup of coffee or herbal tea. It also goes great with a scoop of ice cream for dessert or served as an accompaniment to fresh fruit salad.
For an extra special treat, top the cake with warm caramel sauce or honey butter for a sweet and savory combination.
You can store leftover Defazio’s hangover cake in an airtight container and keep it at room temperature for up to three days & in the refrigerator for up to a week. It can also be frozen for up to three months.
To thaw, simply pop the cake in the microwave for a few seconds to make sure it’s nice and warm before serving.
Defazio’s Hangover Cake is generally safe for pregnant women to eat in moderation, as it doesn’t contain any ingredients that would be harmful. It’s healthy to eat a small piece of the cake, as it contains some essential vitamins and minerals.
However, pregnant women should always consult their healthcare provider before consuming any food or beverage.
Defazio’s Hangover Cake is a simple, yet delicious cake that’s sure to satisfy your cravings. It’s easy to make and can be customized with different ingredients for added flavor. Packed with essential vitamins and minerals, this sweet treat is an excellent choice for anyone looking for a healthier dessert option.
It can be stored in the refrigerator for up to a week or frozen for up to three months. Plus, it’s suitable for pregnant women and diabetics as well! With all of these features, there’s no doubt that Defazio’s Hangover Cake is an indulgent treat worth trying.
The bottom line is that Defazio’s Hangover Cake is a great dessert option for anyone looking for something sweet and satisfying. Whether you’re pregnant, diabetic, or just trying to cut back on sugar, this cake offers an excellent choice with minimal effort. Give it a try today! You won’t be disappointed.
Thank you for reading! We hope you enjoy this delicious and easy-to-make treat. Bon Appétit!
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DeFazio’s hangover cake is a sweet fluffy and moist Italian cake that is great for curing a hangover. It is made with simple ingredients like all-purpose flour, sugar, baking powder, baking soda, margarine, eggs, evaporated milk, and vanilla extract.