Chocolate Chip Cookie Pizza Recipe

Servings: 10 Total Time: 35 mins
pinit

Perfect for sharing, homemade chocolate chip cookie pizza is studded with chocolate chips, simple to prepare, and the ultimate crowd pleaser. It’s part pizza, part cookie, and 100% delicious!

Chocolate chip cookie pizza isn’t anything new or groundbreaking, but it certainly deserves a spot on our dessert tables. Why? It feeds a crowd, uses my soft chocolate chip cookies dough as the base, and is one giant cookie in pizza form! Part pizza, part cookie, all pizookie (!!), all magnificent.

Why You’ll Love This Chocolate Chip Cookie Pizza

  • Simple to make
  • Soft and chewy centers
  • Crisp, buttery edges
  • Fun to decorate
  • Quick—no cookie dough chilling (just like shortbread cookies)
  • Feeds a crowd
  • Easy to serve
  • Great for birthday celebrations and BBQ cookout desserts

This recipe also joins 30+ others in my collection of Quick Dessert Recipes—ready in 1 hour or less!

Overview: Chocolate Chip Cookie Pizza

Today’s chocolate chip cookie pizza comes together quickly and easily using pantry basics. This is a fun recipe to get kids involved with, too!

Cookie Pizza Decoration Ideas

Once the cookie pizza has cooled completely, have fun decorating it! You have total creative control here—just like a chocolate chip cookie cake, but even bigger. 🙂 Here are a few ways I love to decorate cookie pizzas:

  • Pipe frosting (use chocolate buttercream or vanilla buttercream)
  • Dollop with whipped cream and sprinkles
  • Drizzle with salted caramel or chocolate ganache
  • Write a message (happy birthday!) with a piping tip and frosting

This is The Quickest Way to Cookies

Homemade chocolate chip cookie pizza is quick and easy—it’s a great dessert to make when pressed for time. Only one hour stands between you and homemade cookies (in pizza form)! You’ll save lots of time by using my soft chocolate chip cookies dough to make today’s cookie pizza instead of individual cookies. There’s no dough chilling or rolling the cookie dough into individual balls. (You don’t need to chill the dough for my chocolate chip cookie bars, chocolate chip cookie cake, or cookie dough frosted cookie cups either.) We’re simply making the cookie dough and pressing it into a pan. And since the cookie pizza is a thin layer, it takes a short amount of time to bake and a short amount of time to cool.

Chocolate Chip Cookie Pizza Recipe

Prep Time 10 mins Cook Time 25 mins Total Time 35 mins Servings: 10
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Ingredients You’ll Need

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Instructions

  1. Preheat oven to 350°F (177°C). Lightly grease your 12-inch pizza pan.
  2. Whisk the flour, cornstarch, baking soda, and salt together in a medium bowl. Set aside.
  3. Using a hand mixer or a stand mixer fitted with a paddle attachment, cream the butter and both sugars together on medium speed until smooth, about 2 minutes. Add the egg and beat on high until combined, about 1 minute. Scrape down the sides and bottom of the bowl as needed. Add the vanilla extract, then mix on high until combined.
  4. Add the dry ingredients to the wet ingredients and mix on low until combined. With the mixer running on low speed, add the chocolate chips. Dough will be thick and soft.
  5. Transfer the cookie dough to the pizza pan and flatten out with your fingers or a silicone spatula until the edges reach the sides (or just about to the sides).
  6. Bake for 22-25 minutes or until puffed and lightly browned on top. If you want the cookie pizza a little crispier on the edges, bake for a couple extra minutes. Allow the cookie pizza to cool on the pan set on a wire rack before slicing. Cover leftovers and store at room temperature for 2-3 days or in the refrigerator for up to 5 days.
Keywords: all-purpose flour, brown sugar, butter, chocolate chips, cornstarch, eggs, granulated sugar, vanilla extract
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