Chicken Salad Chick Buffalo Barclay Recipe
Do you like the zesty and creamy flavors of buffalo chicken? Then you should try this Chicken Salad Chick Buffalo Barclay recipe. It is a great addition to your lunchtime meal or dinner party. This salad can be served as an appetizer, side dish, or even the main course. Not only is it delicious but also easy to make and healthy too!
If you want to get step-by-step instructions on how to make this recipe, then keep reading!
What Is a Chicken Salad Chick Buffalo Barclay?
Chicken salad chick buffalo Barclay is a classic recipe for buffalo chicken salad. It is made with cooked, shredded chicken combined with creamy mayonnaise, buffalo sauce, blue cheese crumbles, celery, green onions, and sour cream.
The flavors are zesty and creamy with a hint of heat from the buffalo sauce. It is a delicious dish that can be served cold or at room temperature.
Where Did I First Try chicken salad chick buffalo barclay?
I first tried the buffalo Barclay at chicken salad chick restaurant about a year ago. I was instantly intrigued by the combination of flavors and decided to give it a try.
The result was phenomenal! It has become one of my go-to recipes for lunchtime meals or dinner parties. I love how the buffalo sauce gives a kick to the dish.
The combination of creamy mayonnaise and blue cheese with the zestiness of the buffalo sauce is heavenly. Combined with shredded chicken, celery, and green onions makes this salad a complete meal. Not only does it look beautiful but it tastes amazing too!
However, this recipe is not only flavorful but also quite healthy. Shredded chicken is a great source of lean protein which helps keep you full for longer. The mayonnaise and sour cream provide some good fats to the meal while the celery and green onions offer additional vitamins and minerals.
It’s no wonder why this dish has become so popular! It’s perfect for lunchtime meals, dinner parties, or even as an appetizer. It’s a delicious and healthy dish that everyone will love.
Ingredients
- Chicken: The main ingredient in this recipe is cooked, shredded chicken. You can use rotisserie chicken or boiled/baked chicken breasts.
- Buffalo sauce: To give the salad a spicy kick and zingy flavor, buffalo sauce is the secret ingredient. The amount of buffalo sauce used depends on your desired level of spiciness.
- Blue Cheese: Blue cheese crumbles add a nice creaminess and sharpness to the overall flavor.
- Celery: Celery adds crunch and freshness to the salad.
- Green Onions: Thinly sliced green onion stalks add an extra layer of flavor.
- Mayonnaise: The mayonnaise adds creaminess and helps all the ingredients bind together.
- Sour Cream: You can use either sour cream or Greek yogurt for a tangy flavor.
- Salt and Pepper: To bring out the flavors, add salt and pepper to taste.
Cooking Directions
Step 1
Combine the buffalo sauce, mayonnaise, and sour cream in a bowl using a whisk, until it creates a smooth mixture.
Step 2
In the same bowl, add the cooked chicken, blue cheese, celery, and green onions. Stir until all ingredients are thoroughly mixed.
Step 3
Add salt and pepper to taste. Refrigerate for at least an hour before serving. Serve chilled or at room temperature with crackers or toast.
Tips
- If you want to make the recipe a little healthier, you can use Greek yogurt instead of sour cream.
- You can also add chopped bacon or avocado for extra flavor and texture.
- Make sure to mix all the ingredients together well until it is evenly blended.
- If you are serving it as a side dish, pair it with simple sides like toast or crackers.
What Ingredients Can I Replace or Substitute While Making It?
- You can substitute Greek yogurt for sour cream if you want to make the recipe healthier.
- You can also replace buffalo sauce with regular hot sauce if you don’t like spicy food.
- If you don’t like blue cheese, you can replace it with feta cheese. You can also omit the green onions and celery if desired.
Nutrition Information
One serving of chicken salad chick Buffalo Barclay contains approximately
- 300 calories,
- 18 grams of fat,
- 12 grams of carbohydrates, and
- 15 grams of protein.
How to Store Leftover chicken salad chick buffalo barclay?
You can store leftover chicken salad chick Buffalo Barclay in an airtight container in the refrigerator for up to 3 days. Reheat before consuming or serve cold.
Wrapping Up
Thanks for reading this recipe on Chicken Salad Chick Buffalo Barclay. As you can see, it’s a delicious and easy dish that is sure to be a crowd-pleaser! If you have tried making this recipe, let us know how it turned out in the comments below.
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Chicken Salad Chick Buffalo Barclay Recipe
Description
Do you like the zesty and creamy flavors of buffalo chicken? Then you should try this Chicken Salad Chick Buffalo Barclay recipe. It is a great addition to your lunchtime meal or dinner party. This salad can be served as an appetizer, side dish, or even the main course. Not only is it delicious but also easy to make and healthy too!
Ingredients You’ll Need
Instructions
-
Combine the buffalo sauce, mayonnaise, and sour cream in a bowl using a whisk, until it creates a smooth mixture.
-
In the same bowl, add the cooked chicken, blue cheese, celery, and green onions. Stir until all ingredients are thoroughly mixed.
-
Add salt and pepper to taste. Refrigerate for at least an hour before serving. Serve chilled or at room temperature with crackers or toast.
Frequently Asked Questions
Yes, as long as all the ingredients are cooked through and there’s no risk of food poisoning, pregnant women can enjoy this recipe. Plus, the protein and calcium from the chicken and blue cheese can help provide necessary nutrients during pregnancy.
Yes, you can replace regular mayonnaise with a low-fat version and sour cream with Greek yogurt for a healthier alternative.
This dish is great served with crackers, toast, or a side of vegetables. It can also be used as a sandwich filler or wrap filling.